636 Route 534, Harpersfield Township
Established: 2012 (but opened to the public in 2013)
Types of wines made: Concord, Chancellor, Cabernet Sauvignon, Pinot Noir, Niagara, Vidal Blanc, Riesling, Traminette, Chardonnay
Hours: Tuesday, Wednesday and Thursday noon to 6 p.m., Friday noon to 10 p.m., Saturday and Sunday noon to 9 p.m.
Foods served: Artisan meat board, specialty cheese plate, bread dipping plate, flat bread slate with choice of tomato or mild banana peppers
Tours: Yes, call for details.
READ: Third-generation farmer opens Kosicek Vineyards, a Tuscan-style winery